Paximadi Tsatsakis

Product no.: J20

In stock

5.80

Price incl. tax and packing costs, plus shipping costs

Delivery weight: 0.8 kg


Possible delivery methods: DHL-Versand, Germany, Österreich, zone EU 1, Zone non-EU 1, Zone non-EU 2, Abholung im Warenlager

Paximádi Koulouritza, the typical Cretan dry bread for für Dakos

Paximádi is a special Cretan bread which is the basis for the Cretan 'Dakos' and in the English language called 'Barley Rusks'.

The bread consists mainly of wholesome barley flour and is baked 2 times. The taste of Paximádi is not sweet so that you can use it as side dish together with spicy food.

For Cretan 'Dakos'  the Paximádi is lightly wetted with water and served with tomatoe, onion, feta, olive oil and spices.

  

Please note:   When you order Paximádi and you want to know how to prepare Dakos please give us a short information in the field 'Order and delivery comments:' on the first step of the ordering process; we will enclose a copy of the recipe to your package.

  

Ingredients: 52% whoelgrain barley flour, wheat flour T70, wheat flour T90, salt, sour dough, yeast

Allergens: contains Gluten; may contain traces of sesame, tree nuts (almonds) and diary products (lactose)

- without preservatives -

 

Producer:  Bakery Tsatsakis AG   Iraklion/Crete

 

Contents: 600 gr.

  

Price per 100 gr.: 0,97 €

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Browse this category: Pastry specialties